Description
Cheese dairy Waldsamerhof stands for artisanal cheese making on a small, authentic scale. Fresh hay milk is used to produce cheese, fresh cheese, curd, butter and yoghurt in various varieties. Made with great care, the products impress with their natural character and flavour. The specialities are available directly from the farm shop.
Arrival
The shop is located in St. Magdalena in the Gsiesertal Valley.
By bus:
Bus stop: St. Magdalena, Head of the valley
Line 441
(about 10 minutes on foot from the head of the valley)
By car:
Destination: Gsiesertal Valley – St. Magdalena, Waldsamerhof
Public transport
Bus & train timetable: www.suedtirolmobil.info
Bus line 441
Parking
Parking: Gsiesertal Valley – St. Magdalena, directly at the farmhouse.
Gallery
Open
Contact
Madleitn 5
39030 Gsiesertal Valley – St. Magdalena