The Dumpling Pleasure Marathon – An event where active fun, nature and cuisine come together! Along the 50 km Val Casies cross-country trail, skiers can join at many access points and set their own pace. Walkers use the signposted winter hiking paths that lead past participating venues. From 11:00–16:00, hosts serve dumpling specialities – from hearty speck dumplings to beetroot and herb dumplings, through to dumplings with goulash; for dessert, sweet dumplings. It’s about the experience, not the race. Grand Lottery! Each portion of dumplings equals one lottery ticket. Main prize: Olympic ticket for 2 people on 21/02/2026 – Biathlon Antholz & 13 additional prizes. Participating restaurants: Restaurant Pizzeria Binta Pub – Mozart-style nougat dumplings with raspberry ragout; Restaurant Durnwald – Cheese dumpling soufflé on creamy spinach; Hotel Waldheim – Pressed dumplings with cabbage salad, turnip relish and potato salad; Hotel Stoll – Herb dumplings with fresh cheese and vegetable skewer; Restaurant Bar “Zum Graf” – Spiced apple dumplings with marinated winter fruits and homemade rum-cinnamon ice cream; Hotel Tyrol – Speck dumplings with venison goulash and red cabbage; Skihütte Pichl – Beetroot dumplings with horseradish sauce; Hotel Waldruhe – Cheese dumplings and pressed dumplings on a bed of spinach with cabbage salad; Gasthof Kahnwirt – Speck dumplings with beef goulash and cabbage salad; Restaurant-Pizzeria “Karla” – Raspberry dumplings with pumpkin seed crumbs; Gasthof Kircherwirt – Vegetable dumplings with chive sauce; Restaurant Pizzeria Lanzberg – Cloth-boiled dumpling with pork ribs on braised white cabbage; Hotel La Casies – Dumpling duo: spinach dumpling with gorgonzola espuma and pumpkin dumpling with amaretto butter.


